Name: Good For Vegans Japanese Chicken Meatball (Tsukune) Seasoning with Special Sauce 2 Servings | Easy-to-cook
Brand: OEM
Price: 10.9 SGD
Availability: InStock

Easy to cook Japanese Vegan Fluffy Tsukune, with special sauce How to use Ingredients to be prepared 1/3 block of Silken tofu (100g) 1/4 of Onion (50g) 1/2 tbsp of Olive oil (for preparation) 1/2 tbsp of Olive oil (for bake) Preparation Below * Open the package and crush the ingredients with your hand without opening the bag. * Chop the onion and fry with olive oil until it is coloured. Steps 1. [Mix] Put tofu (discard the water from the pack), crushed ingredients and cooked onion in a bowl and mix them with your hand until it's well blended. ※ No draining of tofu 2. [Mold] Divide them into 6 equal parts and shape them as a ball. 3. [Bake] Sprinkle olive oil in a heated frying pan, place them in a row, cover with the frying pan lid and bake on medium heat until golden brown. Mix them with the special sauce provided inside. Preservation Method & Cautions Avoid high temperature and humidity, and keep it at room temperature. Enjoy on the same day after opening. Allergen Wheat, soybeans Nutritional Info Per serving Protein 5.2g Fat 1.0g Total Carbohydrates 26.3g - Sugars 25.3g    - Dietary Fiber 1.0g Sodium chloride equivalent 2.8g Calories 133kcal/serving Weight 65g (2 servings (6 pieces))