Name: Dried seaweed 10ea, cutting, soft (100% Korea, ready stock), expire date 2022-12-15
Brand: OEM
Price: 20.79 SGD
Availability: InStock

-Ingredients : Dried seaweed 100% from Wondo island in Korea 
- Volume : 20g * 10ea 

How to make seaweed soup 
1) Place seaweed in a medium bowl, cover with water and let soak for 20 minutes.
2) Combine steak (if using), scallions, garlic, sesame oil and pepper in another bowl.
3) Warm a medium saucepan over high heat and add the scallion mixture. Cook, stirring, until fragrant, about 1 minute. 
4) Drain the seaweed and stir it into the soup along with tofu. Cook over medium-low for about 10 minutes. Remove from the heat. Taste and season with more miso, if desired.


Storage Guidelines
Keep in a cool and dry place.

✔100% AUTHENTIC PRODUCT DIRECTLY SHIPPED FROM KOREA
✔ OFFICIAL STORE
    - You can only buy this item by Korea By Local 

✔REFUND BACK 200% IF IT IS NOT ORIGINAL 
✔Ready & Fresh STOCK