Name: Chungjungone Seasoned Seaweed with Perilla Oil (4g x 16packs) / Korea / Korean food
Brand: Chung Jung One
Price: 8.9 SGD
Availability: InStock

Chung Jung One

[Korea Authentic] ★ Chungjungone Seasoned Seaweed with Perilla Oil ( 4g x 16packs ) ★

Only made with A+ quality seaweed. Please do not compare its taste with other lower quality seawed. 

Perilla oil crispy laver (conventional laver) full of flavor by mixing whole perilla perilla oil

Using good raw materials, the characteristic soft and crunchy taste is preserved. 
Traditional laver mixed with perilla oil and baked for a savory and crispy texture.

Crispy~ Crispy~ Excellent taste

By lowering the primary roasting temperature and raising the secondary roasting temperature, the convex and convex wave and crispy texture were enhanced.

Soft and rich in the original taste of seaweed

You can feel the original taste of traditional laver by carefully selecting good raw materials. The crispiness is alive right up to the throat.

Squeeze 100% whole perilla by traditional pressing method.
Excellent flavor and aroma

Delicious seaweed from the raw seaweed made by seaweed experts!

*Differentiation process
-	The first roasting temperature was lowered and the second roasting temperature was raised to increase the crispy texture with the convex wave. (High-temperature instantaneous roasting method baked at 400 degrees far-infrared rays)

*Systematic history management
-	From farmed fishermen to seasoned laver manufacturing, it is more reliable by LOT history management and dry laver production area indication.

*Dry laver grade management
-	Measure 13 quality evaluation items with professional analysis equipment . Therefore, only good raw materials are carefully selected and used.

*100% whole sesame
-	It is squeezed using the traditional pressing method, so it has an excellent flavor and aroma, and is fresher due to low oxidation

Making delicious seaweed egg rolls
Did you only wrap rice with seaweed?
Make your table even more delicious with simple seaweed dishes!

Ingredients: Chungjungone perilla oil, crispy seaweed 4 sheets, egg, cooking oil

~ How to make seaweed egg rolls ~

Heat oil in a frying pan and pour in the eggs little by little. Let it cook while steaming.
To make pretty egg rolls, cook them slowly over low heat.

Tip! You can add ham or vegetables according to your taste.