Name: An KHANG FOOD Dragon Blood Red Brown Rice 2KG
Brand: OEM
Price: 17.82 SGD
Availability: InStock

Nguyen AN KHANG Red Brown Rice 2KG
- - Red brown rice is very good for women and children because red brown is rich in iron, calcium, magnesium,...
In addition, brown rice also has a very effective beauty effect. A cup of brown rice flour contains about 1.2mg of zinc to promote healthy hair, bright skin it also helps prevent acne and acne diseases on the skin. Drinking brown rice flour daily helps to clear heat, detoxify, purify blood, purify the liver and kidneys to help beautiful rosy skin. At the same time, it helps to lose weight effectively, reduce belly fat,...
- - Brown rice cooked into rice has a characteristic aroma, sweet taste mixed with fatty taste. The more you chew carefully, you will feel the delicious taste absorbed into the senses very clearly.
- Dragon blood rice can be ground into flour for children to eat solids, cook porridge with meat and vegetables will provide a source of nutrients rich in energy and micronutrients to help children eat well and quickly. Big. Big.
- - You can roast - It is also very easy to eat or grind the powder mixed with milk to drink together or mix with yogurt.
- Storage: Store in a cool, dry place, tightly closed after opening the bag, avoiding insects from entering and strange odors.
* Usage is also very simple. * Soak red brown rice for 30-45 minutes before cooking like non-glutinous rice. When cooked, the rice does not bloom, it is a bit rough, but when you get used to it, it will easily recognize a special sweetness.


How TO COOK RICE:
Should wash rice instead of rubbing, rubbing
- - Put rice in pots or pots and stir gently, decant water to eliminate rice husks, grit...
- Then using boiling water instead of cold water will help the rice grains be flexible, the nutrients are less lost because the outer layer of the rice grain shrinks to create a protective film for the rice grain from being lost. Cracking depending on the type of rice, you adjust the amount of obesity to suit your taste
- In the process of boiling rice, limit the loss of rice water because it will lose a large amount of nutrients
- - When the rice cooker switches to Warm mode (keep Warm), stir the rice up, if the rice is dry, add about 3 tablespoons of hot water and turn on the cooking mode for about 15 minutes. Nine

Methods of preservation:
Store in a cool dry place, avoid raw insects, avoid strange odors
It is recommended to best store at temperatures below 20 degrees Celsius
The product DOES NOT USE PRESERVATIVES